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Home » Recipes

eid

  • Chana Chaat with Tamarind Chutney
  • Palak Gosht (Mutton Curry with Spinach)
  • Seviyan (Vermicelli Pudding)
  • Slow Cooker Dum Kay Pasanday (Masala-Rubbed Beef)
  • Zeenat's Keema Khichri (Ground Meat and Lentil Rice)
  • Kashmiri Style Kheer (Rice Pudding)
  • Prawn Biryani
  • Ami's Shami Kebab
  • Mommy's Dahi Baingan (Eggplant with Yogurt)
  • Albar's Boneless Chicken Biryani

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About Me

Hi! I'm Maryam, an international educator and food writer, excited about bringing you traditional Pakistani recipes from across the country. Learn more.

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