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    Home » Recipes

    Bread and Rice

    Traditional and adapted Pakistani bread and rice recipes, including different types of biryani, pulao and unleavened breads.

    • Mommy's Mutton Pulao (Yakhni Pulao)
    • Bohra Style Keema Khichdi (Ground Meat and Lentil Rice)
    • Matar Pulao (Vegan Pilaf with Peas)
    • Pakistani Style Chana Pulao (Chickpea Pilaf)
    • Shahnaz's Tahri (Rice with Potatoes)
    • Prawn Biryani
    • Izzah's Lachha Paratha (Layered Flatbread)
    • Asghar's Lobia Chawal (Red Beans with Rice)

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    About Me

    Hi! I'm Maryam, an international educator and food writer, excited about bringing you traditional Pakistani recipes from across the country. Learn more.

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