• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Pakistan Eats

  • Recipes
    • Bread and Rice
    • Meat and poultry
    • Sides
    • Vegetarian Mains
  • About
  • Subscribe
  • Features
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter

pakistaneats

Parsi Custard (Lagan Nu)

Nimbu Soda (Pakistani Style Lime Soda)

Feature: Saba Imtiaz, Food Writer

Pakistani Pickled Red Onions

Sweet Lassi (Yogurt Drink)

Feature: Soophia Hussain, Cusbah Restaurant

Matar Pulao (Pea Pilaf)

shahi-tukray-horizontal

Modern Shahi Tukray (Bread Pudding)

Feature: Khalida Brohi, The Chai Spot

Kali Mirch Chicken Karahi (Black Pepper Chicken)

masala-chai-landscape

Masala Chai

kausar-ahmed-the-karachi-kitchen

Feature: Kausar Ahmed, The Karachi Kitchen

Bhindi Masala (Okra Masala)

Aloo Sabzi (Curried Potatoes)

Feature: Numra Siddiqui, Empress Market

sindhi-prawn-fry

Sindhi Style Prawn Fry

chana-daal

Chana Daal (Split Yellow Gram Daal)

shola-kitchen-london

Feature: Shola Kitchen

chana-pulao

Chana Pulao (Chickpea Pilaf)

lobia-masala-white-beans

Lobia Masala (White Beans with Tomatoes)

  • Page 1
  • Page 2
  • Next Page »

Primary Sidebar

About Me

Hi! I'm Maryam, a food writer and enthusiastic home cook, excited to share traditional but accessible Pakistani recipes. Read More…

Copyright © 2021 Pakistan Eats on the Foodie Pro Theme